mBooking · Restaurant reservations

Keep every reservation connected to the restaurant floor

Keep reservations, arrivals, table changes, and reception in one current floor plan.

Discuss restaurant reservations

DINNER SERVICE

Before dinner begins, see the whole floor plan.

Before service, reception can review reservations, party sizes, and table conditions together.

AI organizes reservations and conditions to check.

The host confirms the evening plan.

Restaurant host team reviewing reservations and tables before dinner

mBooking · Available product

What to confirm before you start

Who it is for

Dining, service, beauty, and fitness operators
Teams managing schedules, resources, and reception

Scope to confirm first

You can start by confirming features and usage conditions for the standard product; paid diagnosis is not mandatory.

Service, class, and schedule management
Resource and location management
Dining reservations, tables, and guest records

What will we look at together first?

Bring the piece of work you most want to improve, the teams involved, and the systems you use today.

Whether service booking or dining reservations should improve first
Which people, time, resource, table, and arrival conditions are already managed
Which on-site decisions should remain with your team

Scope and delivery

It does not guarantee occupancy, attendance, or revenue.
Payment, transactions, and relationship operations are handled by connected systems.

POS, CRM, ERP, commerce, booking, payment, logistics, or other system connections are confirmed separately based on interfaces, data conditions, and ownership. Product capability descriptions do not mean every integration, customization, or maintenance service is included.

The first needs discussion is free. If deeper diagnosis or planning is useful, we confirm the scope and fee first. Training, data import, and ongoing maintenance are also confirmed separately before work begins.

Start with your work and current situation

Restaurant host welcoming arriving guests

GUEST ARRIVAL

When guests arrive, reception does not restart the search.

At arrival, waiting, or check-in, the host has the latest reservation details.

AI summarizes guest and reservation details.

The host confirms check-in and reception order.

Restaurant team coordinating changing tables during busy service

TABLE FLOW

When tables change, keep the whole floor aligned.

When time, party size, or tables change, the front desk and floor share the latest plan.

AI highlights possible impact and options to check.

Floor staff confirm table and reception adjustments.

Restaurant host and floor team confirming the latest table status

FLOOR HANDOFF

Table status and guest needs stay connected.

Return current table status and guest needs clearly to the host and floor team, reducing repeated questions during handoff.

AI prepares the handoff points.

The responsible staff member coordinates and carries out special arrangements.